10 Best Mediterranean Restaurants in Las Vegas

Istanbul Mediterranean Restaurant-2 brings Turkish and Halal cuisine to Fremont Street in Downtown Las Vegas. Its expanded menu includes Turkish breakfast, lahmacun, pide, doner kebab, pastries and other Mediterranean dishes, with pickup and delivery available alongside full table service. The restaurant uses 100% Halal meats and states that it serves no pork or alcohol.

The Fremont location is designed for diners who want more than a quick kebab stop, with booths, an open kitchen and a sit-down atmosphere. It suits breakfast seekers, families, lunch diners and late-night guests, with hours extending to 2 a.m. and 5 a.m. on weekends.

Halal House Mediterranean serves Mediterranean food for dine-in, takeaway, delivery, drive-through and catering. The menu is suited to quick lunches, family meals and small-group orders, with vegetarian, vegan and healthy options alongside comfort-food plates, small plates, desserts and coffee. Kababs, chicken shawarma, wraps, rice, sauces and fresh-spiced meats are among the dishes described in customer accounts. The restaurant has a casual, quiet setting with parking, but its compact layout is especially practical for takeout and drive-through orders.

Judit Mediterranean Cuisine is a Glatt kosher restaurant near the Las Vegas Strip serving Mediterranean dishes, Israeli flavors and Shabbat cuisine. The menu is built around fresh, seasonal ingredients and includes generous plates such as Jerusalem mixed grill with rice, hummus, salads and fresh vegetables. Its food suits diners seeking substantial kosher meals, takeout before Shabbat or shareable portions for families and groups. Judit also offers private dining options and tasting menus for intimate events. The setting is better approached as a food-focused destination than an atmosphere-driven one, with authentic dishes and traditional cooking at the center.

Filo Grill Mediterranean Restaurant serves Lebanese and Mediterranean fare built around kebabs, roasted lamb and plentiful vegetarian dishes. Its menu includes appetizers, salads, entrées, flatbreads, wraps, soups, sides and desserts, with hummus, dolma, baba ganoush, kafta and sujuk among the dishes associated with the restaurant. Freshly made bread and generous portions suit diners seeking a substantial meal rather than casino or chain-style food. Catering, special orders and happy hour are also listed, giving groups additional ways to use the restaurant.

Cafe Landwer Las Vegas serves Mediterranean-inspired food, artisanal coffee, and all-day dining in a bright, warm café setting. Breakfast and brunch stand out through dishes such as Landwer’s Famous Breakfast, pancakes, and shakshuka, while the menu also includes hummus, pita, schnitzel, cauliflower, and short rib shakshuka.

The restaurant works for more than a quick meal. Its airy environment suits afternoon coffee meetings, relaxed brunches, and dinner, and the business offers customizable catering with family-style spreads or individually packaged meals. Private events can also be tailored for gatherings ranging from brunches to corporate dinners.

Zaytinya brings mezze dining to The Forum Shops at Caesars Palace, drawing on Turkish, Greek and Lebanese cuisines under the direction of chef José Andrés. Its small-plates format encourages groups to share spreads, hummus, breads, vegetables, seafood and other Mediterranean dishes while exploring the menu. Wine, cocktails and a chef’s tasting menu support varied dining plans.

The restaurant also accommodates celebrations and private events, from intimate client dinners and milestone moments to full-restaurant takeovers. It suits groups seeking a social meal built around shared plates, as well as diners planning an event in a sleek setting.

Chickpeas Mediterranean Buffet serves a broad Mediterranean buffet with rotating fresh dishes, skewers, naan made in a visible oven and desserts including baklava, cake, cheesecake and ice cream. It suits diners who want variety in one meal, including guests seeking healthy options alongside dishes such as butter chicken, lamb shank and seafood. The restaurant offers a larger seating setting for groups and a menu that can accommodate different appetites without requiring everyone to choose the same entrée.

Gyros, shawarma, kebabs, falafel, and other Greek-Mediterranean dishes anchor the menu at Stephano's Greek & Mediterranean Grill. The family-owned Las Vegas and Henderson restaurant offers dine-in, pickup, and delivery across four locations, making it practical for a quick counter-serve meal or a planned order.

Recipes draw from Greek, Lebanese, and Armenian influences, with the restaurant emphasizing food made from scratch and a menu without processed meats or added sugars. Diners can choose plates with multiple proteins, sauces, salads, and vegetarian options, while the broader menu includes spinach pie, pita, and baklava.

The Olive Mediterranean Grill and Lounge combines Mediterranean fare with hookahs, billiards, cocktails and live entertainment. Its stage supports belly dancing and live music, creating a setting suited to groups, evening gatherings and visitors who want dinner with a show-like atmosphere.

The roomy lounge is particularly distinctive for pairing food and drinks with a hookah-centered social environment. Guests seeking a quieter, nonsmoking dining experience may find the hookah focus important when deciding whether the venue fits their plans.

The Great Greek Mediterranean Grill offers casual Greek dining in Las Vegas’s Downtown Arts District, with dine-in, takeaway, delivery, and catering. The menu supports quick bites, lunch, dinner, small plates, vegetarian and vegan choices, and familiar favorites such as gyros, souvlaki, Greek salads, sides, and desserts. Outdoor seating and plentiful indoor seating suit groups, families, solo diners, and tourists, while counter service keeps shorter meals practical.